Pinnacle Food Group (PFAI) announced that its wholly owned subsidiary, Pinnacle Food AgTech, has entered into a research and technology collaboration agreement with Bioboost Synbio Consulting, a biotechnology consulting company based in Vancouver, Canada. Under the agreement, the parties will collaborate on biotechnology and precision fermentation research applications, including research activities related to recombinant human lactoferrin, or rhLF, a naturally occurring protein found in human milk that is recognized for its potential applications in health, nutrition, and functional food development. The collaboration will also include technical consulting services, ecosystem scouting, and the evaluation of research directions and technical feasibility, including but not limited to areas related to agricultural technology, food technology and biotechnology.
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