Nestle USA to eliminate use of FD&C food colors by mid-2026

Nestle (NSRGY) USA shared its timeline to fully eliminate FD&C colors in its U.S. food and beverage portfolio by mid-2026. Over the last decade, the company has been actively removing synthetic colors from its products and working to identify alternative solutions in recipes where they are still used. The work is scheduled to be completed within the next 12 months. “Consumers enjoy a wide variety of foods and beverages as part of their daily diet. They want choice and value shaped by a dynamic – and highly personal – combination of nutrition, quality, price and convenience,” said Marty Thompson, CEO of Nestle USA. “Whether it’s an easy and nutritious family meal, an occasional snack, or a satisfying cup of coffee, we are always looking for different ways to offer great tasting, compelling choices for our consumers. As their diverse dietary preferences and nutritional needs evolve, we evolve with them.”